Wednesday, July 29, 2009

Grill Profile: Weber One Touch Kettle Grill Buyers Guide

Have you decided on a Weber One Touch but don't know which one would be best for you? This guide should help you make a more informed decision, as the information from most other sources might not make a lot of sense if you aren't already familiar with their product line.

Growing up we always had a Weber kettle in the backyard. Propane grills would come and go, but that well worn black orb on a tripod was always there. My father had already had it for around 25 years when I started grilling my own food, and while it may not have been as shiny as a new one, it worked every bit as well. Even though the design and manufacturing processes have certainly changed in the 50+ years these grills have been in production, the shape is instantly recognizable. These grills are durable, easy to maintain and very well designed. One of the main advantages to the lack of drastic change is the availability of replacement parts should they become necessary.

Although the shape remains the same, some of the features on the current Weber One Touch grills are fairly recent additions. I'm going to focus this guide on the four models that represent the middle of the Weber charcoal grill product line, which I hope will make it easier to understand. Choosing the right one for your needs can be a little confusing, and its next to impossible to get all this info in one place, even from Weber's own site. I am deliberately ignoring the 26.75" version of the One Touch Gold for the purposes of this guide due to the significant price increase (double the cost of the next closest one) and the additional features it does not share with the smaller versions.

All members of the Weber One Touch family have several very important things in common, all of which are improvements over their lesser-priced competitors:

  • One Touch cleaning system- on all models there is a lever on the underside that sweeps ashes and debris that have fallen below the charcoal grate through three large slats in the bottom of the grill. There are differences in these, but the function is the same. Earlier versions had several vents on the bottom of the grill instead, but no real way to remove ash quickly; this system doubles as the air flow control for the bottom as well.
  • Porcelain enameled bowl and lid- very important for rust prevention. With proper care, the coating on these grills will last for many years of solid use.
  • Aluminum no-rust lid vent- this little guy is incredibly important for temperature control, and making it out of aluminum ensures that it wont rust out or seize shut.
  • Glass reinforced nylon handles- these were made of wood on the older models, but would crack and splinter once they sat out in the elements for a few years. This newer design is far more durable, but keep in mind that they can get quite hot.
  • Heavy duty plated steel cooking grate- each member of the One Touch team has a different one, but the key thing to remember is that they're easily replaceable. Many retailers keep them in stock, and since the sizes haven't changed in a long while, you should be able to get one easily years down the road when yours gets nasty.
I recommend selecting the series you want first- this is a selection that will be based solely on features, so I will compare and contrast the various differences in layout and materials.

One Touch Cleaning System:

On the One Touch Silver models, the system is comprised of a lever and three aluminized steel blades. These blades have been coated with a process that bonds them with an aluminum-silicone alloy, giving them increased corrosion resistance over normal steel. They can eventually rust out, especially if soot is able to build up on them holding moisture right against the surface. They are available through Weber as replacement parts should this eventually become an issue for you. Ashes are dropped out of the bottom of the grill into an aluminized steel dish that can be removed (with some effort to avoid making a mess) to discard the cold ashes. As long as you keep the dish clean you won't have a problem, but a gust of wind can easily coat you from the knees down in white ash on a good day, and let charcoal fragments and embers out when the bottom control is used to regulate airflow. On this model, the cleaning system requires simple assembly, but anyone who can follow simple directions will have no problem completing this step in a matter of minutes.

The One Touch Gold models have a slightly different setup that offers a few distinct advantages. First, the internal blades in the system are made of stainless steel rather than the coated steel of the Silver version. The fact that the system is already assembled is a plus, but the biggest difference is the removable high capacity ash can. The whole thing comes out with a simple turn of the handle and can be carried very easily with no drastic ash loss. For people that grill frequently, this can be a major selling point.


Glass Reinforced Nylon Handles:

The One Touch Silver has one handle on the lid and another handle positioned in the front of the grill for rolling it around. For most things this works just fine.

The One Touch Gold adds an additional handle on the rear of the grill to make lifting it easier. Fairly simple addition, but quite useful when repositioning the grill or trying to move it over things, especially when hot.


Heavy Duty Plated Steel Cooking Grates:

The Silver models get the basic cooking grate. These will stand up to years of hard use if kept clean, and the plating is very resistant to chipping, even when coming into contact with metal grill tools every time its used. Handles stick up above the cooking surface so the entire grate can be easily removed (please wear insulated gloves) to tend to the coals underneath. A couple of bricks near your cooking area can make a very easy spot to set the grate down without scorching anything important, and can be quite useful in keeping your food off the ground, something I know I'm a big fan of.

The Gold models get an upgraded version with hinges built into the edges for adding additional coals during the grilling process. This is mainly used when using indirect heat, a technique that is essential to long duration smoking, or cooking anything that would burn if placed directly over the hot coals. It should also be noted that these are available for a fairly reasonable cost (under 20 bucks) should you choose to upgrade later, and work very well with the addition of charcoal rails or baskets that are used to keep coals where you put them. In summary, if you're hyped to have a hinged grate but don't care about the extra handles or ash can (two options that can't be added later if you change your mind), grab a silver and buy this grate as a replacement part- buy a few cases of beer with the money you saved.


By this point in the guide, you should have a pretty good idea of what series you prefer. This next section should be a lot simpler than the previous one. Always best to save the easy parts for last, right?

Both the One Touch Silver and One Touch Gold models are available in 18.5" and 22.5" sizes. While this may not seem like much of a difference, this measurement is only the diameter of the cooking grate. When converted to area, the 18.5" has 268.8 square inches of area, whereas the 22.5" version has 397.6 square inches. The math nerds tell me this is very close to a 48% increase.

This measurement is important in the size of the cooking grate, but also in the outer dimensions of the grill itself. If you do most of your grilling by yourself or with a handful of friends, the 18.5" grill would probably suit you fine, and would be easier to store if you have a smaller cooking area. If you cook for larger groups, or your friends are impatient and have to have all their food cooked at once, go with the 22.5" version. Keep in mind that the lid on the 22.5" is also slightly taller- much better if you plan on smoking a large turkey or making beer can chicken. There are also a few accessories that only work with the larger size, like the rotisserie attachment and charcoal holder baskets. Most of the accessories made by Weber are designed to work on either size.

Also, the 22.5" version is the only one available in additional colors. Both dark green and royal blue are offered in addition to the original black. These options are not usually stocked by most retailers, so expect to pay a little more for the froo-froo fancypants look. I bought mine in blue.

Since price can also be a deciding factor, I priced out the basic black versions in all 4 models at Lowes to give you a baseline:

Weber One Touch Silver, 18.5" - $69.70
Weber One Touch Silver, 22.5" - $89.70
Weber One Touch Gold, 18.5" - $129.70
Weber One Touch Gold, 22.5" - $149.70

These prices are listed online and are current as of 7/30/09- they can fluctuate a little seasonally, but are usually around the same as they are now.

Good luck with your selection, and keep in mind that these grills are designed to last many years with proper use and maintenance. Enjoy!

3 comments:

  1. Great article, I am in the market for a new weber charcoal grill, and this really helped me evaluate the options.

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  2. The Weber I have is the first grill I've owned, and I'm absolutely in love with it. I wish I had read this guide before I bought, though - I love my silver, but I definitely would have gotten a gold if I'd taken the time to weigh the options against one another fully. I'm getting a little tired of the ash dish, particularly during long evenings of grilling.

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  3. Excellent writeup, it was very helpful in figuring out what was what. I ended up buying the 22.5" One Touch Gold. It was $153 on Amazon, but the Blue looks fantastic. Along with the chimney starter, grilling with charcoal has become fun again!

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